These cookies really are as easy as 1-2-3-4-5! 5 ingredients come together to create these chocolatey, chewy treats - perfect with an evening cup of warm goodness and few friends.
1 white cake mix (Duncan Hines is the best in my opinion.)
1/2 cup oil
2 eggs
1 cup Skor bar pieces (or Heath bar bits, if you live in the States)
1 cup semi-sweet chocolate chips
Combine the first three ingredients in an electric mixer (or with your hand-held mixer) until fully incorporated. Add Skor pieces and chocolate chips. Run the mixer a couple more seconds to really mix them in.
Scoop two tablespoons of dough and form into a ball. Arrange on baking stone or sheet. (I use my Pampered Chef pizza stone for this - it's the perfect versatile stone.)
Bake at 375 degrees for 10 minutes. The cookies will appear slightly underdone, but as they cool they'll firm up.
Cool on a baking rack ... but you must sneak a couple straight out of the oven. ;)
those look so yummy!
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